The Cellar Room
An intimate room among 2,000 bottles for up to 14 guests.
From $1,800 Learn more
Seasonal events
Saturday Cooking Classes
Saturdays · 10:00 am to 2:00 pm
About this experience
Spend a Saturday morning in our kitchen with Julian and Kenji. You will learn to fillet a fish, make a proper sauce and plate like a professional.
Classes end with lunch in the dining room, with a glass of wine and the recipes to take home.
Highlights
Hands-on
Your own station and equipment.
Recipe cards
Everything you cooked, to take home.
Coffee & pastries
From Amara’s bakery to start.
Great gift
Available as a gift card.
What’s included
- Welcome coffee and pastries
- Hands-on three-course class
- Chef’s apron to keep
- Lunch with a glass of wine
- Recipe booklet
Good to know
Most dates book up four to six weeks ahead, and December books up by September. Contact us as early as you can.
Yes. Tell us about any allergies or dietary needs when you book, and the kitchen will adapt every course.
We take a 25% deposit to confirm your date. It is refundable up to 21 days before the event.
